Júlia Ronzella Ottoni

Bachelor's in Food Science at University of São Paulo (2005), Master's in Agronomy with emphasis in Agricultural Microbiology (2009) at the same institution. The Ph.D was held at State University of Campinas (2015) with Genetics and Molecular Biology and focus in genetics of microorganisms. Has experience with metagenomics, sequences analysis, bioprospection, environmental and agricultural microbiology, genetics of microorganisms and molecular genetics. Has worked as Visiting Professor at the Federal University of Latin American Integration - UNILA, at the Latin-American Institute of Life and Nature Sciences (ILACVN), for Biotechnology and Biological Sciences courses (2020-2022). Currently works as Professor at University Center Dinâmica das Cataratas (UDC). (Source: Lattes Curriculum)