Douglas Cardoso Dragunski

graduate at Química Bacharelado from Universidade Estadual de Maringá (1996), master's at Chemistry from Universidade Estadual de Maringá (1999) and ph.d. at Chemistry from Universidade de São Paulo (2003). He is currently professor titular a - tp1 at Universidade Paranaense. Has experience in Chemistry, focusing on Thermodynamical Chemistry, acting on the following subjects: metais, absorção atômica por chama, amido, plantas medicinais and frutas. (Source: Lattes Curriculum)