Social cognition in young adults with different levels of alcohol use
Development of a new premium beverage: sparkling mead from Brazilian native bees' ...
Analysis of the influence of genetic polymorphism associated with peptide receptor...
Encapsulation of essential oils in solid lipid carriers: technological development...
Citrus essential oils fractionation using ethanol with different water contents as...
Sustainable bioenergy sugarcane breeding and cultivar development
Reducing alcohol use among adolescents through a community-based multicomponent in...