| Texto completo | |
| Autor(es): |
Scagliusi, Fernanda Baeza
[1]
;
Porreca, Fernanda Imamura
[1]
;
Ulian, Mariana Dimitrov
[1]
;
Sato, Priscila de Morais
[1]
;
Unsain, Ramiro Fernandez
[2]
Número total de Autores: 5
|
| Afiliação do(s) autor(es): | [1] Univ Sao Paulo, Sch Publ Hlth, Dept Nutr, Ave Dr Arnaldo 715, BR-01246904 Sao Paulo, SP - Brazil
[2] Univ Fed Sao Paulo, Inst Hlth & Soc, Rua Silva Jardim 136, BR-11015020 Santos, SP - Brazil
Número total de Afiliações: 2
|
| Tipo de documento: | Artigo Científico |
| Fonte: | APPETITE; v. 129, p. 236-244, OCT 1 2018. |
| Citações Web of Science: | 1 |
| Resumo | |
The civil war in Syria began in 2011 and there is currently no prospect of resolution. This has led to an intensive forced migration. Due to the agile Brazilian policy of issuing visas, the Syrians became the largest group of refugees living in Brazil. Although migration might have a significant effect on eating practices, there are no studies analyzing eating practices, including the sociocultural representations of these practices to Syrian refugees. Thus, we aimed to analyze the representations of what is Syrian food for Syrian refugees who have Syrian food-based enterprises in the city of Sao Paulo. We conducted a qualitative study, with ethnographic design, using semi-structured interviews and participant and non-participant observation. The ten participants were of Syrian nationality; have taken refuge in Brazil since 2011 and had some type of enterprise with Syrian food in the city of Sao Paulo. We obtained seven themes that encompassed the native and meaningful category of Syrian food: 1) variety; 2) the hand that makes the food had to be Syrian; 3) ingredients; 4) the food presentation; 5) social preference for omnivorism; 6) labor and; 7) connection with the nuclear and extended family. In Brazil, as refugees, the Syrian food made them `feel at home' and seemed to become a point of reference and a bridge, allowing them to continue perceiving and recognizing themselves as Syrians. (AU) | |
| Processo FAPESP: | 15/12235-8 - A barriga erótica: intersecções entre saúde, gêneros, alimentações e sexualidades na comunidade homossexual de ursos da cidade de São Paulo, Brasil |
| Beneficiário: | Ramiro Andres Fernandez Unsain |
| Modalidade de apoio: | Bolsas no Brasil - Doutorado |
| Processo FAPESP: | 17/17424-9 - Saúde e Bem-Estar na Obesidade: avaliação de uma intervenção interdisciplinar baseada na abordagem 'Health at every size' para mulheres obesas |
| Beneficiário: | Fernanda Baeza Scagliusi |
| Modalidade de apoio: | Bolsas no Exterior - Pesquisa |
| Processo FAPESP: | 16/24847-0 - Processos de aculturação nas práticas alimentares de refugiados sírios em São Paulo |
| Beneficiário: | Fernanda Imamura Porreca |
| Modalidade de apoio: | Bolsas no Brasil - Iniciação Científica |
| Processo FAPESP: | 17/05651-0 - Consumo de alimentos ultraprocessados e práticas alimentares de mães em Cruzeiro do Sul, Acre: uma análise de métodos mistos |
| Beneficiário: | Priscila de Morais Sato |
| Modalidade de apoio: | Bolsas no Brasil - Pós-Doutorado |