Microbiological quality fish and seafood sold at Botucatu, SP
| Grant number: | 19/06124-0 |
| Support Opportunities: | Research Grants - Meeting - Abroad |
| Start date: | July 21, 2019 |
| End date: | July 24, 2019 |
| Field of knowledge: | Agronomical Sciences - Food Science and Technology |
| Principal Investigator: | Maristela da Silva Do Nascimento |
| Grantee: | Maristela da Silva Do Nascimento |
| Host Institution: | Faculdade de Engenharia de Alimentos (FEA). Universidade Estadual de Campinas (UNICAMP). Campinas , SP, Brazil |
| Articles published in Agência FAPESP Newsletter about the research grant: |
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