| Grant number: | 24/00678-1 |
| Support Opportunities: | Research Grants - Meeting - Abroad |
| Start date: | April 14, 2024 |
| End date: | April 18, 2024 |
| Field of knowledge: | Agronomical Sciences - Food Science and Technology - Food Engineering |
| Principal Investigator: | Guilherme de Figueiredo Furtado |
| Grantee: | Guilherme de Figueiredo Furtado |
| Host Institution: | Centro de Ciências da Natureza (CCN). Universidade Federal de São Carlos (UFSCAR). Campus de Lagoa do Sino. Buri , SP, Brazil |
| City of the host institution: | Buri |
| Associated research grant: | 21/06863-7 - Use of protein and polysacharides to obtain structured oils:fat replacement and curcumin delivery, AP.R |
| Articles published in Agência FAPESP Newsletter about the research grant: |
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