Cellulosic food packaging: conformity assessment for phthalates, metals and food m...
Integration of sustainable packaging and emerging technologies for a circular econ...
Effect of ohmic heating on the properties of flexible packaging materials
Packaging adequacy to reduce losses of fresh food and estimate of environmental gains
Eficience evaluation of modified atmosphere technology on refrigerated meat lamb q...
Production, stabilization and encapsulation of natural colorants and application i...
Effect of film type and temperature on diffusion properties of biodegradable compo...