Cross-contamination of ready-to-eat meat products during slicing step in the retai...
Eficience evaluation of modified atmosphere technology on refrigerated meat lamb q...
Use of extracts and essential oils from fruit residues as natural preservatives in...
Evaluation of evolution of autocthonous lactic microflora isolated from water-buff...
Multi-user equipment approved in grant 2017/50349-0: oxygen permeability measureme...
Development of zein-based biodegradable films, characterization of the functional ...
A Metagenomic and Predictive Modeling Approach to the Study the Microbial Ecology ...