Extration of essencial oils with liquid carbon dioxide.

Grant number:	92/01955-6
Support Opportunities:	Research Grants - Meeting - Abroad
Start date:	August 09, 1992
End date:	August 13, 1992
Field of knowledge:	Agronomical Sciences - Food Science and Technology

Principal Investigator:	Maria Angela de Almeida Meireles Petenate
Grantee:	Maria Angela de Almeida Meireles Petenate

Host Institution:	Faculdade de Engenharia de Alimentos (FEA). Universidade Estadual de Campinas (UNICAMP). Campinas , SP, Brazil

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