Characterization of the volatile fraction of Mentha sp. leaves by Comprehensive Bi...
Development of a sour beer with the probiotic strain Lacticaseibacillus paracasei ...
Strategies for food authentication using multidimensional chromatography combined ...
Toxicological analysis of ethanol and tobacco biomarkers in meconium of neonates b...
Solid-phase microextraction and gas chromatography in the lipidomic analysis of co...
Development and application of an analytical method for determining ethyl esters o...
Analytical developments for simultaneous determination and estimation of daily int...