Effect of omega 3 fatty acid supplementation in oxidative stress evaluated by human and animal models

• Grant number: 05/04627-1
• Support Opportunities: Regular Research Grants
• Start date: March 01, 2006
• End date: February 29, 2008
• Field of knowledge: Health Sciences - Nutrition - Nutrition Biochemistry
• Principal Investigator: Inar Castro Erger
• Grantee: Inar Castro Erger
• Host Institution: Faculdade de Ciências Farmacêuticas (FCF). Universidade de São Paulo (USP). São Paulo , SP, Brazil

Scientific publications

(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

MONTEIRO, VANIA C. B.; LIMA CARVALHO, ANA CAROLINA; BUENO, ARTHUR SOARES; ROGERO, MARCELO M.; CASTRO, INAR A.. EFFECT OF n-3 POLYUNSATURATED FATTY ACIDS ON OXIDATIVE STRESS IN RATS SUPPLEMENTED WITH DIFFERENT DOSES OF FISH OIL. JOURNAL OF FOOD LIPIDS, v. 16, n. 3, p. 345-361, AUG 2009. (05/04627-1)