Development of enzymes cocktail to obtain sugarcane spirit for improve sensorial q...
Chemical characterization of sugar cane spirit aged in new French oak casks
Some aspects of sugarcane spirit's chemical: ethyl carbamate, typification and sen...
Identification and quantification of volatile and maturation congeners in sugar ca...
Biotechnological product from the use of Pediococcus pentosaceus as a biological a...
Development of analytical method for iron voltammetric analysis in ethylic hydrate...
Research and development of a selection program on customized native yeasts for qu...