Ice cream mixes formulared with n-succinil chitosan hydrogel characterized by rheo-optics technique.

• Grant number: 08/55600-4
• Support Opportunities: Research Grants - Meeting - Abroad
• Start date: October 19, 2008
• End date: October 23, 2008
• Field of knowledge: Agronomical Sciences - Food Science and Technology
• Principal Investigator: Suzana Caetano da Silva Lannes
• Grantee: Suzana Caetano da Silva Lannes
• Host Institution: Faculdade de Ciências Farmacêuticas (FCF). Universidade de São Paulo (USP). São Paulo , SP, Brazil