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Chemical composition and optimization of osmotic dehydration of blueberry.

Grant number: 08/54150-5
Support Opportunities:Research Grants - Meeting - Abroad
Start date: November 09, 2008
End date: November 12, 2008
Field of knowledge:Agronomical Sciences - Food Science and Technology
Principal Investigator:Graziella Colato Antonio
Grantee:Graziella Colato Antonio
Host Institution: Pessoa Física
Articles published in Agência FAPESP Newsletter about the research grant:
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