Evaluation of the grape selections JD 874 and Sr 0501-17 grafted on different root...
Environmental effect on the production of quality wines: production of grapes and ...
PHENOLOGY, YIELD AND QUALITY POST-HARVEST OF GRAPES VARIETY FOR JUICE AND WINE CUL...
Trials with citrandarins as rootstock for the Pêra and Valencia sweet oranges and ...
Evaluation of scion and rootstock combinations for the sustainability of the citru...
Evaluation of new hybrids of citrus for resistance to citrus variegated chlorosis