Development of analytical methodology for the determination of antioxidant capacit...
Total antioxidant capacity quantification of industrialized beverages with the Cu(...
Development of a spectrophotometric method for quantification of antioxidant capac...
Study of the alkaline decomposition reaction of potassium peroxymonosulfate and 2,...
New spectrophotometric method for quantification of the antioxidant capacity of tr...
Study of phenolic compounds of extract of boldo (Peumus boldus) and the thermal pr...
Understanding the complex structure of lignin from sugarcane bagasse and the impac...