International Meeting on Fats and Oils Processing: recent advances in trans fat alternatives

• Grant number: 16/23537-8
• Support Opportunities: Organization Grants - Organization of Scientific Meeting
• Start date: May 10, 2017
• End date: May 11, 2017
• Field of knowledge: Agronomical Sciences - Food Science and Technology - Food Technology
• Principal Investigator: Juliana Neves Rodrigues Ract
• Grantee: Juliana Neves Rodrigues Ract
• Host Institution: Sociedade Brasileira de Óleos e Gorduras (SBOG). Campinas , SP, Brazil