Research Grants 17/06514-7 - Cacau, Pegada de carbono

Grant number:	17/06514-7
Support Opportunities:	Research Grants - Meeting - Abroad
Start date:	June 25, 2017
End date:	June 28, 2017
Field of knowledge:	Agronomical Sciences - Food Science and Technology - Food Technology

Principal Investigator:	Guilherme de Castilho Queiroz
Grantee:	Guilherme de Castilho Queiroz

Host Institution:	Instituto de Tecnologia de Alimentos (ITAL). Agência Paulista de Tecnologia dos Agronegócios (APTA). Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Campinas , SP, Brazil

Articles published in Agência FAPESP Newsletter about the research grant:

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