Study of in vitro bioaccessibility of aluminium in coffee prepared at high pressur...
Physiological and molecular characterization of plants silenced for possible regul...
Investigation of the acaricidal effect of waste extracts from the coffee productio...
The acute and chronic affect of the feed of coffee (Coffea arabica, L.) on the ant...
Genetic improvement of Arabica coffee aimed at developing decaffeinated clonal cul...
NATURAL COFFEE AND ROSEMARY EXTRACTS AS TOPICAL FORMULATION PRESERVATIVES: AN ALTE...