Separation of lactose and cheese whey proteins for obtaining two value-added products: microbial protein for application in fish farming and cheese whey proteins

• Grant number: 10/17932-5
• Support Opportunities: Scholarships in Brazil - Innovative Research in Small Business - PIPE
• Start date: November 01, 2010
• End date: August 31, 2012
• Field of knowledge: Interdisciplinary Subjects
• Principal Investigator: Gabriel Inacio de Morais Honorato de Souza
• Grantee: Gabriel Inacio de Morais Honorato de Souza
• Company: Agro Rede Bio - Tecnologia Ltda