MANIPULATION AND CONTROL OF LIFE: The implications of biomedical practices and kn...
Evaluation of the Simple Knowledge Organization system for controlled vocabulary r...
THE PRODUCTION OF THE SEMI-ARID NORTHEASTERN REGION BY SUDENE: STATE, TECHNICIANS ...
Development of a new premium beverage: sparkling wine from Brazilian native bees h...
Representation of a micro-thesaurus using SKOS: a methodological study
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