Controlled differential hydration process of high retention of soluble solids (CHP) for the production of integral soybeans pre cooked with high content of biocompost

• Grant number: 18/11452-3
• Support type: Scholarships in Brazil - Innovative Research in Small Business - PIPE
• Effective date (Start): June 01, 2018
• Effective date (End): August 31, 2018
• Field of knowledge: Agronomical Sciences - Food Science and Technology - Food Technology
• Principal Investigator: Franz Salces Ruiz
• Grantee: Franz Salces Ruiz
• Company: Green Technologies Projetos Agroindustriais S/C Ltda