Comparative evaluation of supplemental saturated and unsaturated fatty acids on th...
EVALUATION OF PERFORMANCE AND WELFARE OF F1 CALVES DAIRY GYR X HOLSTEIN UNDER ENVI...
Effect of tactile stimulation on the preference and usage of physical enrichment b...
Comparative evaluation of supplemental saturated and unsaturated fatty acids on th...
Effects of the inclusion of maize silage in the diet of dairy calves on ingestive ...
Maternal or formulated transitional milk: effects on performance and health of dai...
Evaluation of forage NDF content in the solid diet of preweaning dairy calves and ...