Comparision of qualitative parameters of bovine milk from different milking system...
Characterization of the microbiota of milk and the milking environment in artisana...
New strategies for improving the efficacy of programs for eradication of Streptoco...
Evaluation of quality microbial count of Pseudomonas spp. and its importance durin...
Applying technology transfer to improve the technical knowledge and milk quality r...
Occurrence of Mycobacterium bovis and other mycobacteria in milk samples from catt...