Systematic review of the use of oregano as a dietary additive on the performance and digestibility of broilers

• Grant number: 24/16643-2
• Support Opportunities: Scholarships in Brazil - Technical Training Program - Technical Training
• Start date: October 01, 2024
• End date: September 30, 2025
• Field of knowledge: Agronomical Sciences - Animal Husbandry - Animal Nutrition and Feeding
• Principal Investigator: Gustavo Do Valle Polycarpo
• Grantee: Gabriel Souza Papa
• Host Institution: Faculdade de Ciências Agrárias e Tecnológicas. Universidade Estadual Paulista (UNESP). Campus de Dracena. Dracena , SP, Brazil
• Associated research grant: 23/12871-8 - Meta-analysis of the effect of oregan as a dietary additive for broiler chickens on growth performance and nutrient digestibility, AP.R