Consumption of ultra-processed foods according to the sociodemographic profile of the NutriNet Brazil study population.

• Grant number: 25/11296-5
• Support Opportunities: Scholarships in Brazil - Scientific Initiation
• Start date: July 01, 2025
• End date: June 30, 2026
• Field of knowledge: Health Sciences - Collective Health - Epidemiology
• Principal Investigator: Renata Bertazzi Levy
• Grantee: Raquel Xavier Bretas Marzagão
• Host Institution: Faculdade de Saúde Pública (FSP). Universidade de São Paulo (USP). São Paulo , SP, Brazil
• Associated research grant: 22/05636-0 - Program of population studies on the consumption of ultraprocessed foods and health, AP.TEM

Abstract

The activity plan for this Scientific Initiation (IC) scholarship is related to the study of ultra-processed food consumption according to the sociodemographic profile of the population in the NutriNet Brazil Study. This plan includes core activities related to the study, as well as support in the planning, execution, and tabulation of telephone and email contacts with research participants. (AU)