Construction of biosensors using electronic conductive polymers

Author(s)

Pablo Alejandro Fiorito

• Document type: Master's Dissertation
• Press: São Paulo.
• Institution: Universidade de São Paulo (USP). Conjunto das Químicas (IQ e FCF) (CQ/DBDCQ)
• Defense date: 2001-07-27

Examining board members

Susana Ines Cordoba de Torresi; Sonia Regina Biaggio; Silvia Helena Pires Serrano

• Advisor: Susana Ines Cordoba de Torresi

Abstract

The present work describes the elaboration of a biosensor for glucose detection. The enzyme, glucose oxidase, was immobilized in different conducting polymers. Two different polymers were used: polypyrrole and poly(N-methilpyrrole ). With the aim of replacing the molecular oxygen in the transduction step, ferrocene has been immobilized within the conducting polymer. Once the ferrocenium was insoluble in water, in order to develop a different route, the electropolymerization was carried out in a mixture of water and ethanol (1:1). This procedure leads to a polymer with a poor electroactivity, detected by Raman experiments. The ferrocene addition in the sensor increases the sensitivity to the glucose determination (4,33 µA mM-1 cm-2 for the biosensor with ferroecene and 0,23 µA mM-1 cm-2 for the sensor without ferrocene). Alternatively, the sensor containing ferrocene allows to operate at less positive potentials than that one without ferrocene (+ 0,40 V and + 0,65 V, respectively). This potential shift was not enough to inhibit the interference caused by ascorbate and ureate ions. One method to avoid the interference problem was to recover the sensor with a very thin layer of Nafion. Also poly(pyrrole) overoxidation is a very efficient method to eliminate this interference, but this process leads to a sensitivity decrease dueto enzyme denaturation. A better response was observed for sensor assembled using the poly(Nmethyl-pyrrole) as the support for enzyme immobilization. This behavior was provoked by the thicker of polymer film formed leading to higher amount of immobilized enzyme. Even though, no diminution in the response was caused by diffusion problems. (AU)