β-glucosidase and β-tioglicosidases of insect
Full text
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| Author(s): |
Lucas Blanes
Total Authors: 1
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| Document type: | Master's Dissertation |
| Press: | São Paulo. |
| Institution: | Universidade de São Paulo (USP). Conjunto das Químicas (IQ e FCF) (CQ/DBDCQ) |
| Defense date: | 2004-04-02 |
| Examining board members: |
Clelia Ferreira Terra;
Iolanda Midea Cuccovia;
Margareth de Lara Capurro Guimaraes
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| Advisor: | Clelia Ferreira Terra |
| Abstract | |
Anastrepha fraterculus and Anastrepha pickeli have in their midguts 13-glycosidases able to hydrolase dissaccharides, synthetic substrate and plant toxic β-glucosides. β-glycosidases from A. fraterculus have low activity and the enzymes from A. pickeli may be highly active depending on the substrate used. Linamarin, a cyanogenic β-glucoside present in A. pickeli food (Manihot fruit) is easly hydrolysed by A. pickeli β-glycosidases (A. fraterculus eats on guava fruits and may obtain carbohydrate through the action of α-glycosidases, that are much more active them the β-glycosidases). A. pickeli probably uses glucose derived from linamarinan avoiding the effects of the toxic aglycon. Rhynchosciara americana has 4 β-glycosidases (3 galactosidases and I glucosidase) in their intestinal microvilar membranes. Two of these enzymes are activated by Triton X-100. In β glucosidase the activation has Ka= 4µM, α=0,5 e β=2. β-thioglycosidases occur in Aphids. One digestive β-glucosidase from Diatraea saccharalis resolved by hydrofobic chrornatography hydrolyses sinigrin. The same enzyme may hydrolyse O- and S-glucosides with the same efficienly. Enzymes with this specificity have never been described before. In this study we shown some adaptations of insects to use substrates with β-glycosidic bonds, allowing these organisrns to explore nutrients usualy avoided by other animals. (AU) | |