A genomic approach for the understanding of the fastidious behavior of Leifsonia xyli subsp. xyli

Author(s)

Daniel Dias Rosa

• Document type: Master's Dissertation
• Press: Piracicaba.
• Institution: Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALA/BC)
• Defense date: 2006-10-02

Examining board members

Luis Eduardo Aranha Camargo; Marie Anne van Sluys; Alessandra Alves de Souza

• Advisor: Luis Eduardo Aranha Camargo

Abstract

Sugarcane (Saccharum officinarum L.) is one of the most important tropical crops. Cultivated in more than 127 countries, it is of importance both for the social economy and culture of many regions of Brazil and of the world. Its productivity depends on diverse factors that are dealt with the intense interspecific hybridization aiming for more productive cultivars, that are resistant to diverse types of stress. Of these, stresses caused by microorganisms are the most relevant and among these the bacterium Leifsonia xyli subsp. xyli (Lxx), the causal agent of the ratoon stunting disease is one of the most important. The study of this patosystem, however, is very difficult, since Lxx is a fastidious bacterium. The availability of the complete genome sequence of Lxx made possible the understanding of the physiological causes of its fastidious behavior. Thus, the objectives of this work were to optimize the culture medium of Lxx by analyzing important pathways and to study gene expression when Lxx is cultivated in the presence and absence of methionine. Bioinformatic analyzes of the Lxx genome indicated that it is capable to use diverse sources of carbon, vitamins, metals, iron and amino acids. In fact Lxx was able to grow in the presence of mannose, fructose and galactose as the main sugar components of the medium, but not so efficiently as in glucose. It was also observed that the addition of the vitamins cobalamin, thiamin, biotin and the Nitsch´s vitamin complex resulted in a better Lxx growth. It was also verified that Lxx is capable to use iron citrate, iron sulphate and iron chloride as the main sources of iron, but less efficiently than when compared to hemin bovine chloride. With these results, it was verified that the addition of methionine (1 g/L) and of the vitamins D-biotin (0.01 g/L) and thiamine chloride (0.01 g/L) resulted in a faster growth of Lxx in vitro by as much as 30% on average compared to the standard medium. Gene expression analyses showed that the addition of methionine to the medium resulted in an alteration of expression levels of 114 genes, 95 of which were up regulated and 19 otherwise. This result indicated that Lxx needs an outside source of methionine and that it uses this amino acid a source of nitrogen. Also, it indicated that the improved growth in the presence of methionine is highly correlated with up regulation of genes of the central metabolism pathways. (AU)