Estimative of within and between-person variation of nutrients intake in pre-schol...
Adolescence and food consumption of fruit and vegetables: relationship with blood ...
Linoleic (18:2n-6) and alpha-linolenic (18:3n-3) fatty acids consumption assessmen...
Methodological and statistics developments and evaluation in the collection and an...
Interoperability of Brazilian Food Composition Table (BFCT) database from Brasilfo...