CV Lattes
Universidade de São Paulo (USP). Faculdade de Ciências Farmacêuticas (FCF) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Graduate's degree in Health Sciences (Toxicology and Toxicological Analyses/ Universidade de São Paulo/ 2014) and graduated in Biochemical Pharmacy (Faculdades Oswaldo Cruz/ 2011). Her master was conducted in Laboratory of Molecular Markers of Exposure to Xenobiotics in Department of Clinical and Toxicological Analysis, Faculty of Pharmaceutical Sciences (FCF) under the guidance of Prof. Ana Paula Melo Loureiro. Her project aimed to quantify lesions in DNA by HPLC-ESI-MS/MS to assess oxidative damage and resulting advanced glycation in the kidney, liver, cerebellum, blood and urine of diabetic animals, as well as modulation of the damage for different periods of treatment with insulin in order to determine whether glycemic control in diabetic animals protects against the induction of damage to biomolecules. (Source: Lattes Curriculum)
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Diabetes mellitus has been considered globally one of the most challenging health problems in the 21st century, and the chronic complications of the disease are responsible for this situation. It is known that diabetes promotes oxidative stress, inflammation and the formation of advanced non enzymatic glycation end products (AGEs), resulting in damage to several biomolecules. There is a c…
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