CV Lattes
Universidade de São Paulo (USP). Faculdade de Saúde Pública (FSP) (Institutional affiliation from the last research proposal) Birthplace: Brazil
bachelor's at Nutrição from Faculdade de Saúde Pública - USP (2007) and master's at Nutrição em Saúde Pública from Centro de Apoio à Faculdade de Saúde Pública da Universidade de São Paulo (2014). Has experience in Nutrition, acting on the following subjects: nutrição enteral, necessidade energética, terapia nutricional, avaliação nutricional and medidas de associação. (Source: Lattes Curriculum)
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The non-communicable diseases represent the leading cause of mortality worldwide, with cardiovascular disease accounting for approximately 47% of these deaths. Obesity is a important risk factor for cardiovascular disease, requiring more and more new interventions as an adjuvant treatment to combat the global epidemic of obesity. Although well-established benefits of omega 3 polyunsaturat…
| 1 / 1 | Completed scholarships in Brazil |
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