CV Lattes
Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia de Alimentos (FEA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduate at Engenharia de Alimentos from Universidade Estadual do Sudoeste da Bahia (2009). , acting on the following subjects: qualidade dos alimentos, higiene pessoal and sanitizantes. (Source: Lattes Curriculum)
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Currently, Brazil is a country with the greatest potential for production of tropical fruits in the world. However, poor, techniques of post-harvest increases the amount of losses that, consequently, reduces the use and consumption of essential compounds in the fruits. Moreover, the lack of choice of fruit processing industries on the reuse of waste reinforce the losses of these nutrients…
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