Abstract
The research aims to evaluate, through three studies, the inclusion of DDGS (distillers dried grains with solubles) produced from corn and grain sorghum in diets for Nile tilapia. Study I: nutritive value of DDGS for corn and sorghum determined in digestibility assay, through ADC (apparent digestibility) of dry matter, crude protein, amino acids, gross energy, ether extract and the minera…