CV Lattes
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Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Agência Paulista de Tecnologia dos Agronegócios (APTA). Instituto Agronômico (IAC) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Bachelor's at Engenharia Agronômica from Universidade de São Paulo (1972), Master's in Solos e Nutrição de Plantas from Universidade de São Paulo (1977) and PhD (doctorate) in Agrometeorology from University Of Guelph (1980). Has experience on Agrometeorology, acting on viticulture in the following subjects: agrometeorology, microclimate, climatic zoning. (Source: Lattes Curriculum)
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Agritourism has increased the demand for handcraft juice and wine Jundiaí (São Paulo State, Brazil). Currently most of the growers use common grape cultivars and the vines are conducted with a single cordon and vertical shoot positioning (VSP) system. Aiming to increase the incoming of the production process, the growers are using different trellis systems that influence productivity and …
The rural tourism at the region of of Jundiaí and neighbour counties is increasing the offering for labor hand and the benefit for the grower through the commerce of grapes for wine purpose. However one of the problems faced by the grower is related to the occurrence of rain during the maturation-harvest period that does not favor the amount of sugar content in the berries. Now a day, tec…
The Jundiaí grape growing region has great economical importance for the State of São Paulo, Brazil, regarding grapes for "in natura" consumption. However, most of the crop growers had not been applying optimized techniques for increasing productivity and profit, such as autumnal pruning associated to different trellising systems. This project aims to evaluate the microclimate influence o…
The "Polo Turístico do Circuito das Frutas" region is reference in fruit production for the São Paulo State, Brazil. This region is mainly focused on the rural and wine tourism. Among the fruit in the region, grapevine is the most important to the fruit market and to wine production. The climate is one of the main factors that directly and indirectly affect the physiology, growth and phen…
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