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Alda Luiza Santos Lerayer
CV Lattes
Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Agência Paulista de Tecnologia dos Agronegócios (APTA). Instituto de Tecnologia de Alimentos (ITAL) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduate at Engenharia Agronômica from Escola Superior de Agricultura Luiz de Queiroz (1974), master's at Microbiologia Agrícola from Escola Superior de Agricultura Luiz de Queiroz (1979) and ph.d. at Genética e Melhoramento de Plantas from Escola Superior de Agricultura Luiz de Queiroz (1985). Has experience in Genetics, focusing on Molecular Genetics and of Microorganisms, acting on the following subjects: bactéria láctica, bactérias lácticas, biotecnologia, microbiologia and bacteriófago. (Source: Lattes Curriculum)
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