Edivan Tonhi

Bachelor of Science - Chemistry (1996) and Master in Analytical Chemistry (1999) at Universidade de São Paulo - São Carlos and Ph. D. in Analytical Chemistry at Universidade Estadual de Campinas (2004). Published several articles in scientific journals and presented papers in scientific meetings. Four years experience in Research and Development in the Pharmaceutical industry, two years as head of the Mass Spectrometry Laboratory, five years as Technical Manager and three years as Technical Director in Mérieux NutriSciences Brazil. Working currently as Scientific Director of Mérieux NutriSciences Brazil. (Source: Lattes Curriculum)