Rogerio Gomes de Oliveira

got his bachelor, master and doctor degrees at the School of Food Engineering of State University of Campinas (1996, 1999 and 2004), and was post-doctor fellow in Refrigeration, at Shanghai Jiao Tong University. Currently he is reviewer of Applied Thermal Engineering, Heat and Mass Transfer and Solar Energy Journals and Associated Professor at Shanghai Jiao Tong University. His research interests are thermal treatment, heat and mass transfer, adsorption, refrigeration, modelling and simulation, and renewable energies. (Source: Lattes Curriculum)