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Rafael Resende Maldonado
CV Lattes
Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia de Alimentos (FEA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduate at Engenharia de Alimentos from Universidade Estadual de Campinas (2004) and master's at Science and Technology of the Food from Universidade Estadual de Campinas (2006). Has experience in Chemical Engineering, acting on the following subjects: lipase, planejamento experimental, meios industriais, geotrichum candidum and air lift. (Source: Lattes Curriculum)
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