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Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia de Alimentos (FEA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
bachelor's at Ciencias Biológicas from Universidade Federal de Uberlândia (1997) and master's at Science and Technology of the Food from Universidade Estadual de Campinas (2000). Has experience in Microbiology, acting on the following subjects: microbiologia, staphylococcus aureus, infecção hospitalar, equipamento de proteção individual (epi) and colírio. (Source: Lattes Curriculum)
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1 / 0 | Completed scholarships in Brazil |
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