CV Lattes
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Universidade Estadual de Campinas (UNICAMP). Centro Pluridisciplinar de Pesquisas Químicas, Biológicas e Agrícolas (CPQBA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Graduated in Chemistry at the Institute of Chemistry of the University of Campinas. Master and PhD from UNICAMP, being part of the PhD in Germany - Georg August Universität Göttingen, DAAD scholarship. Researcher at the Pluridisciplinary Center for Chemical, Biological and Agricultural Research (CPQBA) at the University of Campinas. She works in the area of Natural Products Chemistry, where she develops researches with medicinal and aromatic plants. He specializes in the isolation of bioactive compounds or molecules of interest with emphasis on the use of green technology. Other projects include the study of natural surfactants and essential oils and the use of liquid-liquid extraction technology, countercurrent chromatography (HSCCC). (Source: Lattes Curriculum)
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This project will evaluate the anti-inflammatory activity of the fractions from Pfaffia spp. roots extract. Based in the results we can evaluate if this biological activity is or is not associated with beta-ecdysone or another compound. The project in process involves the purification of Pfaffia glomerata roots extract (specie more cultivated currently in Brazil); the use of the Surface…
Copaifera spp. have a great importance to the foresty and traditional folk medicine for producing an exudate called oleoresin, which is extracted in a sustainable manner through a hole in the trunk of the tree "copaiba". Samples of oleoresin from the Amazon region will be analyzed. The oleoresin of Copaifera is easily found on the market of medicinal plants for their wide use and importan…
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| 2 / 1 | Completed scholarships in Brazil |
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