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Maria de Lourdes Pires Bianchi

CV Lattes


Universidade de São Paulo (USP). Faculdade de Ciências Farmacêuticas de Ribeirão Preto (FCFRP)  (Institutional affiliation for the last research proposal)
Birthplace: Brazil

graduate at Farmácia e Bioquímica from Faculdade de Ciências Farmacêuticas de Ribeirão Preto - USP (1975), master's at Science and Technology of the Food from Universidade de São Paulo (1982) and ph.D at Science and Technology of the Food from Universidade de São Paulo (1988). Has experience in Nutrition, acting on the following subjects: cisplatina, ratos, cisplatin, nefrotoxicidade and antioxidantes. (Source: Lattes Curriculum)

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