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Priscila Becker Siqueira
CV Lattes
Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Agência Paulista de Tecnologia dos Agronegócios (APTA). Instituto de Tecnologia de Alimentos (ITAL) (Institutional affiliation from the last research proposal) Birthplace: Brazil
bachelor's at Engenharia de alimentos from Universidade Estadual de Campinas (2004), master's at Science and Technology of the Food from Universidade Estadual de Campinas (2007) and doctorate at Science and Technology of the Food from Universidade Estadual de Campinas (2012). He is currently full professor at Universidade Federal de Mato Grosso. , acting on the following subjects: neotame, polyphenols, catchup, beer and sweeteners. (Source: Lattes Curriculum)
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