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Eduardo Jacob Lopes
CV Lattes
Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia Química (FEQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduation at Engenharia de Alimentos from Universidade Federal do Rio Grande (2002), master's at Science and Technology of the Food from Universidade Federal do Rio Grande (2005) and doctorate at Chemical Engineering from Universidade Estadual de Campinas (2007). Has experience in Science and Technology of the Food (Source: Lattes Curriculum)
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