Naila Albertina de Oliveira

Universidade de São Paulo (USP). Faculdade de Zootecnia e Engenharia de Alimentos (FZEA) (Institutional affiliation from the last research proposal)
Birthplace: Brazil

Abstract
This research aims to study the phytochemical composition and the toxicity potential in vivo of mesocarp flour and their extracts and extracts from almonds of Babaçu, a native plant from Brazilian flora with confirmed activities. The extracts will be obtained using innovative extraction techniques, which employ low temperatures and prevent degradation of heat sensitive compounds. Extracti…
Characterization of mesocarp flour and oil from almonds of babacu (Orbignya phalerata, Mart.) obtained via extraction with supercritical fluid and pressurized liquid - pre-clinical and toxicological studies, BP.DR
Abstract
Currently Brazil is the principal coffee producer in the world, accounting for 30% of the international market, an equivalent to the sum of the production of six other major countries producer. It is also the second largest consumer market, behind only the United States (ABIC, 2012). In the ranking of world trade dollars, the coffee industry is the second largest behind only petroleum. Th…
CONCENTRATION OF BIOACTIVE COMPOUNDS ANALYSIS AND EVALUATION OF ACUTE TOXICITY IN VIVO OF THE DITERPENES CAFESTOL AND KAHWEOL FROM GREEN BEANS COFFEE OIL OBTAINED BY SUPERCRITICAL AND PRESSURIZED FLUID EXTRACTIONS., BP.MS

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2 / 2	Completed scholarships in Brazil

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Abstract