CV Lattes
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Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Agência Paulista de Tecnologia dos Agronegócios (APTA). Instituto de Pesca (Institutional affiliation from the last research proposal) Birthplace: Brazil
Graduate at Engenharia Agronômica from Universidade Estadual Paulista Júlio de Mesquita Filho (1993), master's at Biological Oceanografy from Universidade de São Paulo (1997) and doctorate at Ecology from Universidade Federal de São Carlos (2002). Has experience in Fisheries biology and aquaculture, focusing on carrying capacity studies, applied limnology and improvement of quality of cultured fish for human consumption, by monitoring and controlling off flavors and cyanotoxins.. (Source: Lattes Curriculum)
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Teleworking and virtual meeting activities saw a strong increase during and after the recent SARS-COV pandemic that began in 2020. In this sense, the priority established for the application of RTI 2023 is aimed at improving the connectivity infrastructure of centers and units of the Fisheries Institute spread across the state of São Paulo. With the proposed infrastructure improvements, t…
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Currently, intensive fish production systems are an important source of animal protein due to the enlarged demand caused by the increase of the world population and the decrease of fish stocks. Despite this importance, the high density of fish in cages in São Paulo triggers a series of adverse effects of the production systems. Among them, the introduction of massive amounts of food used …
| 5 / 5 | Completed research grants |
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