CV Lattes
Universidade Estadual Paulista (UNESP). Campus de Jaboticabal. Faculdade de Ciências Agrárias e Veterinárias (FCAV) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Graduated in Veterinary Medicine from Universidade Estadual Paulista, Júlio de Mesquita Filho, FCAV - Jaboticabal Campus (2016) and licensed in Biological Sciences from Universidade de Franca (2018). Completed an exchange program sponsored by CAPES-BRAFAGRI at École Vétérinaire d'Alfort, Paris, France, where she completed an internship in small animal medical and surgical clinics (2016). Completed a residency in Small Animal Internal Medicine at Universidade de Franca (2018). Master's degree (20192021) and Doctorate (20212025) in Veterinary Sciences from UNESP Jaboticabal, with an emphasis on nephrology, urology, and biomarkers of acute kidney injury and sepsis. Postgraduate in Chinese Medicine from Universidade de São Paulo, USP Ribeirão Preto (2023). Science teacher at the Prefeitura de Ribeirão Preto. Works in the fields of Small Animal Internal Medicine, Nephrology, and Urology, with experience in alternative therapies as well (Source: Lattes Curriculum)
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Practically nothing is published about the relationship between carbohydrates and protein on extruded diets and digestibility and fermentation products formation in the gut of old dogs. It is possible that by manipulating the production of intestinal fermentation products, attenuation of the phenomenon of immunosenescence could be promoted in dogs. Immunosenescence is a well documented ph…
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