Rosane Mazzarella

Veterinarian (University of São Paulo - College of Animal Science and Food Engineering - 2019). Master of Science degree (2021) - Postgraduate Program in Animal Bioscience at the College of Animal Science and Food Engineering at the University of São Paulo. Developed a project with emphasis on the characterization of extracellular vesicles secreted by the bovine oviduct and the effect of these vesicles on bovine embryos produced in vitro. During my undergraduation, I received a Scientific Initiation scholarship (2015-2017) from the São Paulo Research Foundation (FAPESP) and worked in the areas of animal reproduction and molecular biology, on the project entitled: Description of the dynamics of the expression of miRNAs and to epigenetic changes during oocyte maturation, and in embryonic development in cattle: comparison between in vivo and in vitro systems. I also received a scholarship from the Science Without Borders/ CAPES exchange program (2014-2015) and I studied at McGill University in Canada. During this same period I did an internship at McGill in the areas of animal biotechnology and reproduction biology with focus on in vitro production of pig and bovine embryos (PIVE), intracytoplasmic sperm injection (ICSI) and cell culture. During the internship, I also performed a dose-effect studies on parthenogenetic pig embryos. (Source: Lattes Curriculum)