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Andressa Milene Parente Nogueira
CV Lattes
Universidade Estadual Paulista (UNESP). Campus de Botucatu. Faculdade de Ciências Agronômicas (FCA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduate degree at Ciências Biológicas from Universidade do Sagrado Coração (2004). Has experience in Science and Technology of the Food, focusing on Science and Technology of the Food, acting on the following subjects: bebida, manga, refrigerante, malpighia glabra and laranja. (Source: Lattes Curriculum)
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