CV Lattes
Universidade Estadual Paulista (UNESP). Campus de Botucatu. Faculdade de Ciências Agronômicas (FCA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Graduating student in the 5th year (2015-2020) of Agronomic Engineering by the College of Agricultural Sciences (FCA) of São Paulo State University "Júlio de Mesquita Filho" (UNESP), Botucatu, SP. Chemistry technician (2013-2014) by Stadual Technical School (ETEC de Tiquatira), São Paulo, SP. Undergraduate student (2019) in the Pesticide Application Technology Laboratory, at the West Central Research and Extension Center, of University of Nebraska Lincoln (UNL), in North Platte, NE, USA. (Source: Lattes Curriculum)
| News published in Agência FAPESP Newsletter about the researcher |
| More itemsLess items |
| TITULO |
| Articles published in other media outlets ( ): |
| More itemsLess items |
| VEICULO: TITULO (DATA) |
| VEICULO: TITULO (DATA) |
This project will analyze physico-chemical characteristics of the main industrial Brazilian beer brands and its acceptability by sensorial analysis. Seven beers will be bought of different brands: Antártica, Brahma, Skol, Schin, Itaipava, Kaiser and Bavária, selected according with the Brazilian market share and belonging to breweries: AmBev, Brasil Kirin, Grupo Petrópolis and Heineken. I…
| 1 / 1 | Completed scholarships in Brazil |
| Associated processes | |